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Spices - FlavorPantry | Start a Flavor Revolution in your Kitchen Today
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Ceylon Cinnamon ground - 2 oz.
Ceylon Cinnamon is created from the bark of one of the Cinnamon Verum tree form Sri Lanka but grown in other regions now. This variety of cinnamon is most common in European and Mexican cooking and has a milder, sweeter taste than Cassia type cinnamon's typically found in US Markets. We love it.
$9.75
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Turmeric Ground - 2 oz.
Turmeric is ground from the dried root of the Curcuma Longa plant. It has a high Curcumin content at around 5%. Used to create the yellow of curries it is also a key ingredient in garam masala. I love it in a simple butter sauce on steamed broccoli or roast brussels sprouts.
$7.86
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Ancho Chili Powder - 2 oz.
Ancho Chiles are dried Poblanos. They have a mild to medium heat and a sweet earthy note. Great in salsas, moles, tamales, and more. Good stuff!
$8.49
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Smoked Sweet Paprika - 2 oz.
Smoked Sweet Paprika has a fruity, sweet, and earthy pepper flavor without the heat. It's not just for garnishing. I keep several varieties of paprika on hand at all times. It's a major flavor builder and super versatile. Use in soups, stews, salsas, egg dishes especially scrambled, and vegetable and rice dishes. Love, love, love Paprika.
$8.00
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